Bueche's Food World Recipes
https://3264.sn-platform.com/Recipes/Detail/3848/
Creamy Tarragon Chicken for Two
Tasty enough for company
Yield: Serves 2
Ingredients
| 1/2 | cup | sour cream | |
|
|
|||
| 1/4 | cup | dry white wine | |
|
|
|||
| 2 | tablespoons | Dijon mustard | |
|
|
|||
| 2 | teaspoons | dried tarragon | |
|
|
|||
| 4 | boneless, skinless chicken breasts | ||
|
|
|||
| salt | |||
|
|
|||
| pepper | |||
|
|
|||
Directions:
Blend the sour cream, wine, mustard and tarragon. Salt and pepper chicken breasts to taste and place them in baking dish. Top with the creamy mixture and bake in 350 F. for 30-40 minutes or until chicken is golden brown. Serve with remaining sauce from the baking dish.
Please note that some ingredients and brands may not be available in every store.
Bueche's Food World Recipes
https://3264.sn-platform.com/Recipes/Detail/3848/
Be the first to comment on this recipe!
Add a Comment Login