Bueche's Food World Recipes

https://3264.sn-platform.com/Recipes/Detail/5095/Spinach_and_Tomato_Linguine

Spinach and Tomato Linguine

Customer Rating: Recipe Rated Two and a Half Stars

1 Ratings    0 Comments

Yield: 4 servings

Ingredients

Directions:

Cook linguine, drain and set aside.

In a large skillet, saute the tomatoes, spinach, onions and garlic in oil until tomatoes are softened; reduce heat.

Stir in feta; heat until warmed. Toss linguine with tomato mixture. Serve at once.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Bueche's Food World Recipes

https://3264.sn-platform.com/Recipes/Detail/5095/Spinach_and_Tomato_Linguine